ABOVE SEA LEVEL OPENS AT SM CITY SAN JOSE DEL MONTE!





Have you heard the giant squid on stick? This common sight in the busy streets of countries like South Korea and Taiwan that became well known and usually found in some of the food parks in the metro is now at SM City San Jose del Monte!



Pioneering the giant squid concept in the country, Above Sea Level offers quick, simple, affordable yet very satisfyingly delicious seafood dishes. The Home of the Giant Butterfly Squid, serve such mouthwatering dishes, and their signature squid on stick is more than just a deep-fried giant squid, it is cooked to perfection and takes the word ‘giant’ seriously, as each butterfly squid is enormous with three different sizes – Super as the smallest and served with two cups of Java rice; King as the medium butterfly squid and served with three cups of Java rice, and completing the Giant Butterfly Squid Family is the Groot , being the largest with four cups of Java rice.



Bacon lovers will surely appreciate the Bacon Wrapped Shrimp also served with Java rice. If you are looking for something spicy, then the Firecracker Shrimp is the one for you. Squid Fries is also available if you are looking for smaller pieces of squid that is mostly tentacles. Above all, the Seafood Festival is a must try. It is a platter of Java rice topped with crabs, shrimps, mussels, and corn sinking in a crab fat sauce.




Wait, there’s more! They also offers California Maki and Spicy Salmon Maki. They also have the so called Sushi Donut that is available in Salmon Cream Cheese and Kani Cream Cheese Flavor. If you are visiting in a group, getting the Crazy Sushi Group Pack would be ideal, which includes Tonkatsu Ramen, 8 pieces California Maki, and Crazy Ramen Long.



Are you craving for seafood now? Visit Above Sea Level Restaurant now located at the Upper Ground Floor of SM City San Jose del Monte.



For more exciting and fun happenings, you may check SM City San Jose del Monte’s official Facebook page at www.facebook.com/SMCitySanJoseDelMonte/.



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