A standout amongst the most anticipated
sections in the festival after its trailer became a web sensation
over the web.
After very nearly a time of pausing,
audiences at last get the opportunity to see Jun Lana's enthusiasm
venture, "Ang Babaeng Allergic Sa WiFi" featuring Sue
Ramirez, Jameson Blake, and Markus Paterson. The film is an official
entry to the Pista Ng Pelikulang Pilipino from August 15-21, 2018.
Fortunately, we can watch the advance
screening last evening of "Ang Babaeng Allergic to Wifi" at
SM Megamall Directors Club together with Executive Jun Robles Lana
and the cast of the film. It enables the watchers to understand the
significance of reality and what are the things that we will miss
when we are constantly on the web and lesson about love telling that
distance and lack of connection shouldn’t be a problem if he truly
loves her. Much the same as what her mom says, "Porke walang
signal, wala na kayo?"
Norma is an ordinary girl, and like
most girls her life (and love life) revolves around technology. One
day she is diagnosed with Electro Magnetic Hyper-Sensitivity -an
unussual illness that makes her literally allergic to Wi-Fi, data
signals, etc. So she is forced to move in with her Grandmother in the
province and learns to live a much simpler life that will impact her
relationship with Leo and her friendship with Leo's brother, Aries.
The unique story that will truly pierce
you right in the heart; the film is an absolute necessity watch and
exceedingly recommended to everybody. Likewise observe to carry a
considerable measure of tissues for highly emotional content.
In creating the film, Cignal
Entertainment, Octobertrain Films and The IdeaFirst Company, need
watchers to see the world with new eyes, and esteem what important
connections are about all overagain.
CIGNAL ENTERTAINMENT, the new original
substance division of CIGNAL, in organization THE IDEAFIRST
Organization and OCTOBERTRAIN Movies, shows a new take a gander at
adoration in the advanced age with "Ang Babaeng Allergic Sa
WiFi.
Words from Mervin Reyes of thefoodandtravelbuff.com
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